What a better way to start a Monday, fluffy slipper socks, over sized hoodies and a big plate of protein rich waffles for breakfast! I admit I was excited for winter time to come in, get the cosy clothes on and start making some tummy warming recipes, but after yesterdays 2 degree weather I think I have changed my mind!
Waffles are such a staple for me and I feel I have perfected them. This portion serves two or just one really hungry vegan so make accordingly 😉 I have found the blend of My Protein instant vanilla oats and their vegan blend active women vanilla protein to be the perfect pair in getting these waffles just right!
- 140G INSTANT OATS*
- 60G VANILLA PROTEIN*
- 1 BANANA
- 240ML ALMOND MILK
- 1 TSP BAKING POWDER
- AGAVE OR MAPLE SYRUP*
- PEANUT BUTTER*
- CACAO NIBS*
- CHIA SEEDS*
***SHOP HERE USING CODE “STEFUK” FOR 20% OFF***
- BLEND ALL INGREDIENTS APART FROM TOPPINGS UNTIL WELL COMBINED
- POUR IN A WAFFLE MAKER (SUCH AS THIS) AND COOK FOR 5 MINUTES